Montalvao, S.; Demirel, Z.; PrabhaDevi; Lombardi, V.; Hongisto, V.; Perala, M.; Hattara, J.; Imamoglu, E.; Tilvi, S.; Turan, G.; Dalay, M.C.; Tammela, P.
(New Biotechnology, vol.33(3); 2016; 399-406)
Marine organisms constitute approximately one-half of the total global biodiversity, being rich reservoirs of structurally diverse biofunctional components. The potential of cyanobacteria, micro- and macroalgae as sources ...