Caloric densities of ingested food of Etroplus suratensis (Bloch) grown in a culture pond

Show simple item record Sumitra-Vijayaraghavan Krishnakumari, L. Dhawan, R.M. Royan, J.P. 1995-05-08T09:57:16Z 2017-09-29T13:48:43Z 1995-05-08T09:57:16Z 2017-09-29T13:48:43Z 1981
dc.identifier.citation Indian Journal of Marine Sciences, vol.10; 1981; 205-207
dc.identifier.issn 0379-5136
dc.description.abstract Analyses of stomach contents of E.suratensis indicated that it is principally a phytoplankton-detritus feeder. Biochemical analyses of the ingested food showed that of the total consumed food, 44% was contributed by ash content, while 56% was contributed by the organic constituents. C:N ratio was found to vary within the reported range. Ir. general the ratio of body calorie to food calorie calorie was high
dc.language en
dc.publisher CSIR-NISCAIR
dc.relation.ispartof Indian J Mar Sci
dc.relation.isreferencedby SCI
dc.subject Population Studies
dc.subject.other ingestion
dc.subject.other carbon/nitrogen ratio
dc.subject.other biochemical analysis
dc.subject.other marine fish
dc.subject.other diets
dc.subject.other food
dc.subject.other calories
dc.subject.other stomach content
dc.subject.other Etroplus suratensis
dc.subject.other ISW, India, Goa
dc.title Caloric densities of ingested food of Etroplus suratensis (Bloch) grown in a culture pond
dc.type Journal Article CSIR-National Institute of Oceanography, Dona Paula, Goa, India

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