Show simple item record

dc.contributor.authorSumitra-Vijayaraghavan
dc.contributor.authorKrishnakumari, L.
dc.contributor.authorDhawan, R.M.
dc.contributor.authorRoyan, J.P.
dc.date.accessioned1995-05-08T09:57:16Z
dc.date.accessioned2017-09-29T13:48:43Z
dc.date.available1995-05-08T09:57:16Z
dc.date.available2017-09-29T13:48:43Z
dc.date.issued1981
dc.identifier.citationIndian Journal of Marine Sciences, vol.10; 1981; 205-207
dc.identifier.issn0379-5136
dc.identifier.urihttp://drs.nio.org/drs/handle/2264/6690
dc.description.abstractAnalyses of stomach contents of E.suratensis indicated that it is principally a phytoplankton-detritus feeder. Biochemical analyses of the ingested food showed that of the total consumed food, 44% was contributed by ash content, while 56% was contributed by the organic constituents. C:N ratio was found to vary within the reported range. Ir. general the ratio of body calorie to food calorie calorie was high
dc.languageen
dc.publisherCSIR-NISCAIR
dc.relation.ispartofIndian J Mar Sci
dc.relation.isreferencedbySCI
dc.subjectPopulation Studies
dc.subject.otheringestion
dc.subject.othercarbon/nitrogen ratio
dc.subject.otherbiochemical analysis
dc.subject.othermarine fish
dc.subject.otherdiets
dc.subject.otherfood
dc.subject.othercalories
dc.subject.otherstomach content
dc.subject.otherEtroplus suratensis
dc.subject.otherISW, India, Goa
dc.titleCaloric Densities of Ingested Food of Etroplus Suratensis (Bloch) Grown in a Culture Pond
dc.typeJournal Article
dc.affiliation.authorCSIR-National Institute of Oceanography, Dona Paula, Goa, India


Files in this item

Thumbnail

This item appears in the following Collection(s)

Show simple item record