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dc.contributor.authorKhandeparker, R.
dc.contributor.authorJalal, T.
dc.date.accessioned2015-05-15T10:59:28Z
dc.date.accessioned2017-09-30T03:12:38Z
dc.date.available2015-05-15T10:59:28Z
dc.date.available2017-09-30T03:12:38Z
dc.date.issued2015
dc.identifier.citationBiotechnology and Applied Biochemistry, vol.62(2); 2015; 245-254
dc.identifier.issn0885-4513
dc.identifier.urihttp://drs.nio.org/drs/handle/2264/7686
dc.description.abstractThe production of extracellular xylanolytic enzymes such as xylanase, alfa-L-arabinofuranosidase (alfa-l-AFase), and acetyl xylan esterase (Axe) by marine Arthrobacter sp and Lactobacillus sp was investigated using different carbon sources Induction and repression of all these enzymes differed with carbon source and also with the organism Wheat bran was the best carbon source for the production of xylanase and alfa-L-AFase, whereas both isolates showed maximum Axe production when grown on oat bran as a carbon source Preferential utilization of a carbon source for enzyme production can give us better insights into regulatory mechanism in these marine bacteria Elution profile as well as zymogram analysis indicated the possibility of bifunctional alfa-L-AFase-Axes in both marine bacteria.
dc.languageen
dc.publisherSpringer
dc.relation.ispartofBiotechnol Appl Bioc
dc.relation.isreferencedbySCI
dc.subjectBotany
dc.subject.otherBiochemistry
dc.subject.otherBacteria
dc.subject.otherReproduction
dc.subject.otherDevelopment
dc.subject.otherISW, India
dc.titleXylanolytic enzyme systems in Arthrobacter sp MTCC 5214 and Lactobacillus sp.
dc.typeJournal Article
dc.affiliation.authorCSIR-National Institute of Oceanography, Dona Paula, Goa, India


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